• LET US DO THE COOKING

• A SELECTION OF LATIN AMERICAN FOODS RANGING FROM MEXICAN TAMALES TO CARIBBEAN EMPANADAS

 

If the assortment of products and meats still doesn’t cut it for you, we have a full on-site kitchen ready to cater and also sold by the unit our selection of Mexican Tamales and Empanadas, of course also taken care of your special events, we also cook whole and half pigs, goat stew and much more!

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Party Orders: If you would like to place an order for a party, please give us a call at 616-243-7018. Party orders need to be placed 48hrs before pick up date.

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Open: Thursday - Monday @ 10:30AM | Cooked Food usually runs out by 4PM EST | Give us a call to check for availability if you'd like to save time.

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Mexican Menu:

-Spicy Rotisserie Chicken

-Chicken Fajita

-Beef Fajita

-Tamales (Chicken, Beef or Cheese)

-Barbacoa (Beef, Cachete or Goat)

-Menudo (comes with 1pk of Onion & Cilantro)

-Fried Whole Tilapia

-Chicharron Italiano

-Chicharron Esponga

-Chicharron Crackling

-Chicharron de Res

-Chicharron de Pollo en Salsa Chipotle

-Deli:

     -Onion & Cilantro

     -Pico de Gallo

     -Guacamole

     -Shrimp Ceviche

   

Caribbean Menu:

-Rotisserie Chicken

-Pollo Guisado (Caribbean Stewed Chicken)

-Empandas (Beef, Chicken or Cheese)

-Quipes

-Bollito de Yuca (Chicken or Cheese)

-Arroz con Gandules

-Arroz con Habichuela Negra

-White Rice

-Stewed Caribbean Beans

-Sancocho

-Mondongo

-Tres Golpe (Dominican Breakfast: Plantain, salami, cheese & eggs)

-Chofan (Burton Meat's Fried Rice)

-Chicharron Caribeno (Extremely Popular, Best in West Michigan)

-Chicharron de Pollo

-Fried Sweet Plantain

-Caribbean Spaghetti with Ground Beef

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